Our distinctive Kenya coffee is vibrant yet clean and crisp, it is very well-balanced. It produces delightful notes of lemony citrus, pepper and tones of blackberries. It has a great lemony snap to it and there's a little dry white wine overtone thrown in there too!
Tasting notes: Bergamot – Wild blackberries – Lemongrass
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Variety: SL-28, SL-34, Bourbon
Altitude: 1500 masl
Processing: Fully washed